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Gourmet Spanish Preserved Vegetables
Conservas Rosara exports preserved vegs as far as Japan.
Spreading The Word About Spanish Foods
Spanish company Vegajardín has been dedicated to exporting Spanish foods for fifteen years.
Mediterranean Crop: Catalan Foods Mix
Spanish olive oil, vinegar, rice and salt from Catalonia to the world.
Who's who
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Chef:
José Antonio Campoviejo -
Chef:
Sergi Arola -
Food & Wine Writer:
Lisa Abend -
Chef:
Omar Allibhoy
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Book
Biografía de la Paella
Biografía de la Paella.
In this book, the author (a well-known writer, gastronome and student of gastronomy) draws on the writings of historians, food experts, journalists and librarians (including two famous Valencianos, Felipe-Benicio Navarro and Victor Navarro) to piece together what can be described as the life and story of paella...
Submitting Books for Review: Any books to be considered for review should be mailed to the attention of Icex, Portal de Gastronomía, Paseo de la Castellana 14 28046 Madrid Spain
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Las Tapas de Dani García
Las Tapas de Dani García.
Super-chef Dani García, famous for Calima restaurant and La Moraga and Milmilagros gastrobars, has published another recipe book, giving readers a chance “to see, learn and put our cuisine into practice...”
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Glossary
A
Aceite de oliva, Aceite de oliva virgen extra, Alcaucil, Alfajor, Alioli, Almadraba, Almazara, Aloreña, Alubia, Anchoa, Arbequina, Arroz bomba, Atún, Azafrán.
C
Calçot, Caldo, Callos, Campo Real, Carrasqueña, Casa de Comidas, Caserío, Cecina, Chacina, Chato, Chipirón, Chistorra, Chorizo, Churra, Churros, Coca.
F
G
Gachas, Garrapiñadas, Garrotxa, Gazpacho, Gilda, Gofio, Gordal, Guisante lágrima.
K
M
Manchego, Manzanilla Cacereña, Manzanilla de Sevilla, Masía, Mazapán - Marzipan, Merina, Mesón, Migas, Mojo, Mona de Pascua, Montanera, Monte Enebro, Morcilla, Morteruelo.
N
Ñ
Ñora.
O
P
Paella, Papas, Patatas bravas, Pazo, Peladilla, Pestiño, Pico Limón, Picual, Picudo, Piel de sapo, Pil-pil, Pimentón, Pimientos de Gernika, Pimientos de Padrón o Herbón, Pintxo, Pionono.
Q
R
S
U
W
X
Y
Z
FAQ
Did you know...?
How long is Spain's coastline?What ingredients do you need to make a Spanish tortilla (omelet)?Which Spanish restaurants have been awarded three stars?What is sofrito?Can I make tapas at home?What is a menú del día (menu of the day)?
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