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International Tourism Fair Ready to Launch

News

International Tourism Fair Ready to Launch

In its 33rd year, this international tourism event will be held at Madrid’s IFEMA Convention Center from January 30th to February 3rd, 2013.. Fitur  is kicking off in Madrid tomorrow with its usual fanfare and packed schedule of events.

Green Week Galicia 2014

Trade Shows

Green Week Galicia 2014

Avda. Recinto Feiral S/N. Feria Internacional de Galicia. The 37th  Green Week Galicia  is an ideal platform for boosting sales for all types of companies specialising in end-consumer products and services.   It has a standing commitment to

Bellota Ibérico Ham Fair in Extremadura

News

Bellota Ibérico Ham Fair in Extremadura

This coming 28th, 29th and 30th of March, the Feria del Jamón Ibérico de Bellota will get underway in the town of Fuentes de León, Badajoz (Extremadura).. This event, the third of its kind, will bring together an array of...

Eleven Spanish “Revelations”

News

Eleven Spanish “Revelations”

This September 30th, Madrid Fusión will again reunite the previous winners of the “Revelation Chef” award, a prestigious recognition that is awarded during the annual Madridfusión symposium to the year’s biggest up and comer

More than 400 Spanish Food Companies Will Attend Anuga

News

More than 400 Spanish Food Companies Will Attend Anuga

The 32nd Anuga will run from 5th to 9th October 2013 in Cologne with a strong presence of Spanish food companies..   Anuga  is one of the top leading trade fairs in the food sector and will occupy the entire...

Still Spanish Cooking in Bierzo

News

Still Spanish Cooking in Bierzo

It’s time once again for the annual Gastronomic Festival of Bierzo, which is celebrated ever year from mid October thru early December.. > > For the 28th year in a row, the region of Bierzo in Castile-Leon , is gearing...

Unchangeable Dough from Spain

Products

Unchangeable Dough from Spain

The Moors were known for their sweet tooth and it undoubtedly left an indelible mark on Spanish traditional patisserie and confections. Their recipes combining ingredients such as honey, sugar, almonds, walnuts, pistachios, spice, dates, and other

Taberna at Taste of the Nation

News

Taberna at Taste of the Nation

Spanish cuisine helps eradicate hunger in the US capital.. Coinciding with its 25th Anniversary, Spanish restaurant pioneer in Washington, DC  La Taberna del Alabardero  participated in a new edition of this city’s Taste of the Nation, a

José Andrés Blogs for National Geographic

News

José Andrés Blogs for National Geographic

Spanish Chef unveils The Power of Food in his new blogging experience for National Geographic Food. Spanish Chef  José Andrés  will be one of the bloggers of National Geographic Food (NatGeoFood.com,) a web portal dedicated to exploring issues

Le Petite Epicerie Espagnole

Out of Spain

Le Petite Epicerie Espagnole

Le Petite Epicerie Espagnole opened in 2013 Paris city center. This gourmet shop is specialized in selling some of the best Spanish foods: Ibérico ham, red wines, white wines, Sherry wines, cheeses and preserves.

Viandas de Salamanca Bayonne

Out of Spain

Viandas de Salamanca Bayonne

Viandas de Salamanca opened in 2013 two stores in Paris and Bayonne, both specialized in selling some of the best Ibérico hams and other Ibérico charcuterie productos from Salamanca area (Castile-Leon). Viandas de Salamanca offers also a selection of extra...

Viandas de Salamanca Paris

Out of Spain

Viandas de Salamanca Paris

Viandas de Salamanca opened in 2013 two stores in Paris and Bayonne, both specialized in selling some of the best Ibérico hams and other Ibérico charcuterie productos from Salamanca area (Castile-Leon). Viandas de Salamanca offers also a selection of extra...

La Grande Épicerie de Paris

Out of Spain

La Grande Épicerie de Paris

It is one of the longest-established food stores in the city of Paris. They were pioneers in importing extra virgin olive oil from small Spanish olive mills and Ibérico ham. In 2013 La Grande Épicerie de Paris opened a new hall...

Lafayette Gourmet

Out of Spain

Lafayette Gourmet

The famous Galeries Lafayette department stores include a gourmet food section. Ibérico ham, olive oil, Sherry vinegar and Valencia and Calasparra rice are just some of the Spanish products displayed on the shelves. 5 Jotas Spanish iberico ham brand owns a...

Bellota

Out of Spain

Bellota

Peter Gordon is one of New Zealand’s most prestigious chefs, and it was his idea to create a bar with authentic Spanish tapas, as he had not been convinced by the ones he had visited up to then in the...

Cosita

Out of Spain

Cosita

Cosita is a Spanihs restaurant located in Balingen, Germany. It is managed by German chef Anja Kretschmer, who combines traditional elements with an avant-garde twist in his creative process of cooking, always using Spanish foods and preparing recipes inspired in...

Amador

Out of Spain

Amador

Juan Amador’s restaurant opened in 2004 and in its first year was named restaurant of the year. In a little less than two years, Amador had become one of the 35 best restaurants in Germany. Since the end...

Amada, a Philly Best

News

Amada, a Philly Best

In spite of his Ecuadorian origins, Hispanic-American Chef José Garcés has made Spanish flavors a cornerstone of his restaurant group.. Amada , one of the concepts of Iron Chef José Garcés’s mini restaurant empire, has been chosen by  The

Prime Mexican Promotion for Ribera del Duero

News

Prime Mexican Promotion for Ribera del Duero

Ribera del Duero targets millenials in its promotional efforts in México.. Carles Aymerich, Sommelier of  El Celler de Can Roca  and the 2009 Best Sommelier of Spain will be in México until April 29th to lead a series of wine...

Manchego Craftmanship

Features index

Manchego Craftmanship

International vocation and the search for premium quality. These are the two premises applied by Spanish group AvanteSelecta – which is part of the Inveravante Corporation – in its production and distribution processes for nine wines from eight Spanish designations...

Can Bech: Preserving Fruit, Innovating Flavors

Features index

Can Bech: Preserving Fruit, Innovating Flavors

Located in the bountiful Lower Ampurdán (Baix Empordà) region of northeastern Catalonia, gourmet food company Can Bech creates top-quality fruit preserves and sauces, using only the finest and freshest ingredients. Many of these ingredients are found in the surrounding areas,...

Spanish Cheese Maker’s Castilian Roots

Features index

Spanish Cheese Maker’s Castilian Roots

Quesería La Antigua de Fuentesaúco has become synonymous with quality sheep’s milk cheeses in both Spain and abroad. Export Manager, Julio García, explains how this company’s past is also its future.

Raij ,Alex

Chefs, Pastry Chefs & Chocolatiers

Raij ,Alex

  Born in Chicago to Argentinean parents, Alex Raij is, together with her husband Eder Montero, the chef and owner of El Quinto Pino, Txikito and La Vara restaurants in New York. Her interest in Spanish cuisine started after reading...

Spanish Stuffed Olives

Features index

Spanish Stuffed Olives

Spain is the world's largest producer and exporter of table olives. As a snack, on salads, in sandwiches, main courses, hot or cold, there are seemingly endless ways to enjoy eating these fruits of the olive tree. There is also...

Colman Andrews, The Notes of Spanish Flavor

Features index

Colman Andrews, The Notes of Spanish Flavor

  For almost three decades, Colman Andrews has been a passionate advocate of the flavors from Spain in America.

Zafran

Out of Spain

Zafran

  Zafran, in Hong Kong, is much more than meets the eye. According to Time Out Hong Kong, it’s a “triple-concept venue […] part tapas restaurant, part drinking haven, and part low-key nightclub.” And it manages to do all of...

Olé

Out of Spain

Olé

  Spanish restaurant Olé in Hong Kong has been up and running since 1998, brought to life by a native Spaniard by the name of Carmelo López. He created the restaurant due to a craving and nostalgia for his homeland...

Pico

Out of Spain

Pico

This tapas and wine bar in Hong Kong has brought authentic Spanish flavors to the city’s East TST area. It’s set among a group of lively bars and restaurants, and sticks out like a gem among them. Decorated with old...

Aniar Cookery School

Training

Aniar Cookery School

Cooking school located in Galway, Ireland. The Aniar Cookery School   offers different courses related to cooking and restaurant & hotel business. It also organizes seminars focused on Spanish gastronomy, Spanish food and Spanish wines.

Ballyknocken Cookery School

Training

Ballyknocken Cookery School

Cooking school located in Wicklow, Ireland. The Ballyknocken Cookery School   offers different courses related to cooking and restaurant & hotel business. It also organizes seminars focused on Spanish gastronomy, Spanish food and Spanish wines.

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