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Staff Corner

Welcome to Foods from Spain!

The world’s reference for Spanish gastronomy. Find the answers to all your questions. What makes Ibérico ham different from any other? Who can provide me with truckloads of Piquillo peppers? What food regulations are there in Spain? Apart from Ferran Adrià, who is who among Spanish chefs? What book can I read about Spanish gastronomy? A recipe for a party tonight? A Spanish restaurant abroad? You name it; we have it. Just start browsing!


The Latest Features!


  • 25 Jul 2014

    The Big DiverXO Reveal

    Madrid culinary hotspot DiverXO opened the doors of its new space yesterday in the Spanish capital.

  • 25 Jul 2014

    Linda Lemonade

    New lemonade from Spain brings together the taste-quenching flavors of lemons and ginger.

  • 25 Jul 2014

    Spanish Olive Oils on World's Top

    World’s top 50 olive oils for the 2013/2014 harvest unveiled.

  • 24 Jul 2014

    Starlight 2014

    Marbella festival is all about culture and gastronomy.

More Spanish food news

What is exactly paella?

Topic of the month

What is exactly paella?

31 May 2011

Many of you have asked us about this internationally known rice dish called paella. So let's find out how to cook an outdoor paella, and what it really is about!

See more


Find more Spanish food events